Caña de lomo de cebo ibérico 'Pefrán Herencia'
Whole noble piece marinated according to the traditional recipe with paprika, salt, garlic and oregano. The cured product has a pinkish to purplish-red colour when cut and a shiny, marbled appearance due to the infiltrated fat, which makes it very juicy.
![](https://www.ibericospefran.com/wp-content/uploads/2023/02/sin-gluten.jpg)
![](https://www.ibericospefran.com/wp-content/uploads/2023/02/sin-lactosa.jpg)
![](https://www.ibericospefran.com/wp-content/uploads/2023/02/sin-colorantes.jpg)
![](https://www.ibericospefran.com/wp-content/uploads/2023/02/con-aceite-de-oliva-2.jpg)
![](https://www.ibericospefran.com/wp-content/uploads/2022/11/2013-lomo-img_great_taste_2013b.jpg)
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Lomo cebo ibérico
Caña de lomo de cebo ibérico ‘Pefrán Herencia’
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Lomo cebo ibérico
Caña de Lomo de cebo ibérico Loncheado ‘Pefrán Herencia’