Caña de Lomo de cebo ibérico Loncheado ‘Pefrán Herencia’

(Coming soon)

Iberian pork loin (50% Iberian breed)

4 months of curing.

FORMAT:

Slices/packs.
Box.
Total weight of 4-4.5 kg.
Including VAT and shipping to the Peninsula (Spain)
For deliveries outside the Iberian Peninsula or International, please consult info@ibericospefran.com or call +34 923 594 351.